The Tasty Kitchen
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Description
Kelly began making & taking Turmeric Nectar for severe arthritis when her physician told her she needed to get off of conventional meds. After 3 weeks on the nectar she stopped all meds and has been off ever since.
The business started organically as Kelly shared her success about the nectar with friends, they asked her to make it for them. The friend to friend business has grown from Pueblo, Colorado to areas around the U.S.
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